We’re so excited to have you here during our opening weeks. For now, you’ll find a smaller, handpicked selection of our menu while we gradually roll out all of our offerings in the weeks ahead. We appreciate your patience and kindness as our team gets settled into this fresh, new space. Thank you for choosing to dine with us—it means the world! If you need anything at all, just ask—we’re always happy to help.
Smooth, rich and perfectly extracted
(8oz) Espresso mellowed in hot water for a bold yet smooth sip.
(8oz) Espresso with your choice of steamed or chilled mylk & 1 flavor enhancement.
(16oz) A delicious cold brew blend with your choice of mylk.
(8oz) Perfectly warmed mylk with creamy chocolate syrup topped with whipped coconut cream.
(20oz) Serves two.
(8oz) Vivid, green, energizing. Served with house mylk.
(8oz) Espresso layered with peanut butter and house mylk for a luxurious, creamy drink.
(16 oz) A blend of hibiscus and black tea, served over ice for a refreshing experience.
(16oz) Mylk, Iced Tea Duet, or Matcha with mylk and chewy boba pearls.
Carbonated water, coconut mylk, and any flavor enhancement.
Coconut, Oat or Soy
Vanilla, Caramel, Chocolate Sauce, Raspberry, Hazelnut, Brown Butter Toffee, Sugar-Free White Chocolate, and Seasonal.
Single shot $4.50, each additional shot $3.
- Juiced at The Open Studio
Sparkling Water
(2) Greens, avocado, carrot shreds, red cabbage, and cucumber rolled in rice paper served with peanut sauce.
Deliciously sweet bananas, oranges, vanilla, and oat mylk blended to a perfectly smooth consistency.
Fresh kale, mango, avocado, banana, chlorella powder, cinnamon, turmeric, black pepper, chia seeds, vanilla, maple syrup, almond butter, oat mylk, and orange juice crafted into a delectable mid-day recharge.
Cold brew coffee, peanut butter, dates, hemp seeds, and cacao harmonized into a protein-packed sip of energy.
Blueberries, strawberries, chlorella, peanut butter, vanilla, maple syrup, hemp seeds, and oat mylk… wildly delicious.
Bananas, cacao powder, maple syrup, peanut butter, vanilla, and oat mylk spun into a perfectly sippable plant-based pleasure.
Bananas, rolled oats, almond butter, vanilla, cinnamon, dates, and oat mylk blended into a delicious, refreshing afternoon treat.
Strawberries, raspberries, mango, fruit preserves, maple syrup, hemp hearts, flax seeds, and coconut mylk blended for the perfect plant-powered boost.
Zucchini, tomato, potatoes, carrots, kale, onions, and beans
English muffin, avocado, crabless cake, and hollandaise.
Choose 21-seed or sourdough toast topped with avocado, pickled onions, and microgreens, served with a balsamic drizzle.
Acai blended with fruit and topped with delicious fruits and granola.
Sourdough toast with peanut butter and fruit preserves, topped with bananas and strawberries
Quinoa, brown rice, greens, fresh veggies, tofu, and dragon sauce.
Served over a bed of greens: greens, cucumbers, carrots, onions, bell peppers, tomato, and dressing (2 Cakes)
Greens, avocado, carrot shreds, red cabbage, and cucumber rolled in rice paper served with peanut sauce
Silky chocolate mouse with decadent toppings
Chia pudding with fruit and sweet toppings
Dates, peanut butter, and nuts dipped in chocolate.
Kindly inform our team of any allergies, and we will be happy to accommodate your needs.
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